by pixeladmin7 | Jul 28, 2021 | Featured
Chef Tim McDiarmid was raised on a farm in rural Canada, growing her own food. For Tim, “farm to table” isn’t a fad that might come and go out of style; it’s her history. After a decade working in some of the most visionary whole foods restaurants in New York City,...
by pixeladmin7 | Jul 28, 2021 | Featured
Tim the Girl Catering has been serving vibrant, imaginative, fresh food in San Antonio and the Hill Country since 2011. The best ingredients, prepared with love, don’t need a lot of complicated styling and seasoning. The Italian Riviera is a major influence on our...
by pixeladmin7 | Jul 28, 2021 | Featured
Michael Bomberg is the Chef-Owner of Spice of Life, San Antonio’s top “boutique” catering company, and one of the city’s best known and most creative chefs. He is a graduate of both the University of Michigan and the renowned Culinary Institute of America in Hyde...
by pixeladmin7 | Jul 28, 2021 | Featured
Spice of Life was founded in 2004 by Chef Mike Bomberg, one of the city’s best known and most innovative Chefs. The Company was reformatted in 2005 as a Limited Liability company with ownership by Mike along with his brother-in-law Mauricio del Valle Prieto. With chef...
by pixeladmin7 | Jul 28, 2021 | Featured
You will see and taste the difference! Everything is from scratch and we NEVER use pre-packed food. Four Sisters Catering is family owned and operated. We have been Catering San Antonio for over 24 years. Our culinary style of gourmet cuisine fused...
by pixeladmin7 | Jul 28, 2021 | Featured
Owner and Executive Chef Michele M. West of Four Sisters Catering, has been in the food industry for over forty five years. Born Lebanese and raised in Louisiana, she knows her way around the kitchen. At eighteen years old, she married and moved to Houston Texas, with...
